Leftover berry recipes

These Mixed Berry Oat Bars are a perfect crumbly treat. Filled with fresh berries, oats, a hint of cinnamon and only about 10 minutes to prep.

Delicious berry crumble bars have a chewy oatmeal base, juicy berries & cinnamon crumble. This easy recipe uses the same mixture for the base & topping

Got a little carried away at the U-pick farm and now buried in berries, like this reader yesterday? Maybe you took advantage of the farmers market deal and bought three baskets instead of just one? Preserve or use up the surplus in a variety of ways, from hearty salads to tart-sweet syrups. 1. Freezing. Wash and dry the berries. Trim, then freeze them whole or in pieces in a single layer until solid.

These easy, mixed berry oatmeal crumble bars have a brown butter oat crust, a triple berry filling and topped with more crumble topping that's baked until golden and bubbly for the perfect summer dessert! These berry crumble bars are my favorite way to use up those leftover summer berries laying in my fridge. The bars make it so easy to just grab and go or heat and serve with ice cream.

These Mixed Berry Yogurt Muffins are lofty and so moist they almost melt in your mouth. Filled with berries, they are healthy and sweet. This easy recipe is perfect for breakfast, brunch, or a healthy snack. In-season berries are a perfect choice but frozen berries work great too. Be sure to get this recipe at 31daily.com #muffins #berries #mixedberries #brunch #healthysnack #31Daily

This easy to make recipe for Cranberry Bars is a delicious way to use up leftover cranberry sauce! They're so good, you'll want to whip up some sauce just to have an excuse to make them!

This Berry Crisp is made with fresh or frozen berries topped with a brown sugar crumble. Quick and easy!

You can just call me Miss Daisy. 🌼 I hired my own personal driver for the summer. The last time I checked, we didn't have any Uber or Lyft drivers in my area so I decided that I would take the...

This Mixed Berry Crisp is an easy dessert everyone will love! It's made with strawberries, blueberries and blackberries, then topped with a buttery crumble!

Why not brighten up a dreary January day with a beautiful little Very Berry Loaf Cake. You can’t go wrong any time of year with this snacking cake using a mix of frozen berries for convenience and keeping the cost down.