Maple moonshine recipes

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Great liqueur recipe using maple syrup that is excellent in BBQ sauces and marinades. Very unique taste that is good on its own but wonderful in baked goods. Simply substitute for Maple extract.....The recipe is ready for use after 2 weeks. Store the liqueur in the refrigerator. Infused Spirits, Cocktails With Malibu Rum, Canadian Foods, Liqueur Recipes, Homemade Liquors, Canadian Recipes, Mead Recipe, Rum Cocktail Recipes, Homemade Liquor

Great liqueur recipe using maple syrup that is excellent in BBQ sauces and marinades. Very unique taste that is good on its own but wonderful in baked goods. Simply substitute for Maple extract.....The recipe is ready for use after 2 weeks. Store the liqueur in the refrigerator.

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