Meatballs made with ricotta cheese

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Our favorite ricotta meatballs are incredibly tender, juicy and flavorful. Easy to make ahead of time and perfect for sandwiches, pasta or salad, these are sure to be a hit with everyone!

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Ricotta meatballs are soft, juicy, and incredibly tender. They're just as easy as regular Italian meatballs but ricotta cheese is added to the mix to give them the most amazing texture.

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Ricotta is one of my favorite ingredients to add to meatballs - I love my meatballs to be light and not dense, and the ricotta gives it an amazingly tender texture. These meatballs gain so much flavor from simmering away in your favorite marinara sauce. I like to serve them simply over some arugula or with roasted vege

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