No meringue powder royal icing

This easy glace icing recipe is great for cookie decorating. It's vegan and made with no dairy and no egg whites. It also tastes great and dries hard.

An easy decorating option, this royal icing is made without meringue powder and using only common ingredients. Use this on your favourite sugar cookies!

This is the only royal icing recipe you'll ever need! With no meringue powder needed, my secret ingredient makes this icing harden perfectly. Plus, I'm sharing my expert tips on adjusting your icing to the perfect consistency, coloring, and storing your icing.

Meringue powder makes all the difference when you're making Christmas cookies. The royal icing effect is second to none, but the only problem is it requires meringue powder, an ingredient that can be hard to find at the store. Learn how to make homemade meringue powder for royal icing with this easy tutorial.

Royal Icing can turn regular sugar cookies into little works of art! Smooth and shiny, royal icing is simple to make and decorate with too!

This is the only royal icing recipe you'll ever need! With no meringue powder needed, my secret ingredient makes this icing harden perfectly. Plus, I'm sharing my expert tips on adjusting your icing to the perfect consistency, coloring, and storing your icing.

This is the only royal icing recipe you'll ever need! With no meringue powder needed, my secret ingredient makes this icing harden perfectly. Plus, I'm sharing my expert tips on adjusting your icing to the perfect consistency, coloring, and storing your icing.

This is the only royal icing recipe you'll ever need! With no meringue powder needed, my secret ingredient makes this icing harden perfectly. Plus, I'm sharing my expert tips on adjusting your icing to the perfect consistency, coloring, and storing your icing.

This sugar cookie icing is firm, stackable, and flavorful! My recipe uses just 4 simple ingredients and can be colored and piped in minutes.

This royal icing is the easiest you'll find because it is made with egg whites from a carton and not meringue powder. It only takes 5 minutes to make, dries hard, can be any color and is sweet and crunchy! This recipe will come to your rescue if you need to decorate sugar cookies asap! It is the perfect consistency for outlining and flooding.