Oregano salt recipe

Do you have lots of herbs in your garden? Make this 3 ingredient oregano-thyme salt recipe. It can be mixed in minutes and tastes so good!

Do you have a few herbs left to harvest? Are you running out of ideas on what to do with them? How about preserving them in salt and making an herbal salt? These salts are delicious and so easy to work with! Basil, rosemary, oregano the options are endless! They work great as gifts too. #herbalrecipes #kitchenrecipes #preservingtheharvest #herbalism #herbinfused

Making your own flavored salt , like this DIY Oregano Salt, is quick and easy. Use to season meat, poultry, fish, vegetables or pasta.

This herb salt is quick and easy way to preserve garden herbs like rosemary, chives, and oregano. Use it as a finishing salt for eggs, seafood, and more!

Rosemary salt is easy when you follow Grillseeker Matt Ead's tips for the perfect blend, whether you use your oven or a grill.

Learn how to make a simple citrus & herb-infused flavored salt with fresh rosemary, orange & thyme. It's perfect for seasoning & finishing foods like poultry, fish & vegetables and makes a wonderful homemade gift for the foodies in your life. Fix a batch today in less than an hour! (gluten-free, dairy-free, whole30 friendly, low-carb & vegan)

This easy recipe is a great way to preserve fresh herbs from your garden. Use as a finishing salt on top of eggs, roast vegetables, meat, popcorn, and more.

This Herby Lemon Salt is one of the most practical and multipurpose seasoning salts you can have in your cupboard. The fresh citrus brightens up everything from poultry to hummus — even fresh fruit! Mix up the herbs to create new flavors or just stick to your favorites. I’ve used fresh thyme, rosemary, and oregano, but I bet some cilantro or even mint would be great additions. Try sprinkling it on some buttered corn on the cob!

How to Make Basil Salt. This incredibly delicious and versatile Basil Salt recipe adds favor + texture to salads, soups, fresh fruit + more.