Pancetta carbonara pasta

Pasta Carbonara is one of the most beloved Italian dishes, renowned for its simple yet rich flavors. With just a handful of ingredients like eggs, Parmesan cheese, bacon, and pasta, you can create a creamy and delicious sauce that's perfect for a quick yet refined meal. This classic dish is easy to prepare and packed with flavor, featuring crispy bacon, a velvety sauce, and a hint of garlic. Follow this recipe for an authentic carbonara that is sure to impress!

This pancetta and pea pasta is a quick and delicious weeknight dinner recipe. It can be on your table in less than 30 minutes! The garlicky cream sauce is lightened up by using half-and-half instead of heavy cream.

This carbonara recipe has a perfect balance of creamy richness and savory pork flavor. The Amalfi version introduces shallots and whole milk.

Our best ever traditional spaghetti carbonara with cheese and bacon. A cheesy pasta dish, easy to make & a family favorite.

Find the Best Carbonara in Rome and Learn What Makes an Authentic Roman Carbonara (+ Recipe to Try at Home)

If you're a big lover of Italian cuisine, you probably know this ingredient very well. Pancetta is a pork belly meat used in traditional Italian dishes, like carbonara or spaghetti. It's a salt-cured meat that

Looking for a comforting pasta dish that's easy to make? Try this Classic Italian Spaghetti Carbonara. Made with just a handful of simple ingredients like spaghetti, eggs, cheese, and pancetta, this creamy pasta is bursting with flavor. Perfect for a family dinner or a special occasion, you can whip it up in less than 30 minutes. Get ready to transform your meal with this delightful recipe that pairs well with a crispy green salad. Enjoy the authentic taste of Italy right in your kitchen!

Satisfy your pasta cravings with this creamy, authentic carbonara recipe! Made with simple ingredients like eggs, Pecorino Romano, and crispy pancetta, this recipe delivers a rich, velvety sauce that clings to every strand of pasta. Perfect for weeknights or special occasions, it’s quick, easy, and absolutely delicious. Save this pin to bring a taste of Italy to your table anytime you’re in the mood for comforting, homemade pasta!

Carbonara with Pancetta is a classic Italian recipe made with diced pancetta, pecorino romano, and egg yolks. The pancetta is a great substitute for traditional guanciale which can be difficult to find.

This Creamy Carbonara recipe is a plate of heavenly, creamy pasta. Silky spaghetti with crispy pancetta in a super creamy and cheesy sauce.