Pierogi dough

Crafting the ultimate Polish comfort food, homemade pierogi, is definitely a labor of love. From perfecting the dough to nailing the cheesy potato and onion filling, get ready to enjoy the authentic recipe that's been a staple in my Polish family for years.

A recipe for EASY Pierogi dough that is soft, elatstic and great to work with. Learn about how to make the perfect batch of pierogi dough.

Dumplings are found all over the world in most cultures. This Pierogi dough recipe can be used to make perogies, pirohy, vareniki, or for pelmeni dough.

This Pierogi Dough with Sour Cream makes pierogi-making a bliss. And two ingredients is all you need! Once you try this recipe, you’ll never buy any ready-made dumplings from a store.

The best pierogi dough recipe + how to make the best pierogi (polish dumplings). Pierogi dough recipe - soft, elastic, smells of butter, easy to roll out.

Lazy pierogi are 4-ingredient Polish cheese dumplings boiled in water and served with either sweet or savoury toppings. Ready in 20 minutes!

Dough is filled with potatoes and cheese then pan-seared in butter, making this homemade Polish Pierogi Recipe a must-make!

Dough is filled with potatoes and cheese then pan-seared in butter, making this homemade Polish Pierogi Recipe a must-make!

Potato and cheese pierogies are hearty, filling comfort food that can be served alone or with a variety of sides! Try them with bacon bits, sour cream, and chives, or sauteed onions. #spendwithpennies #pierogies #sidedish #entree #recipe #pierogiesrecipe #perogies #perogis #perogy #comfortfood #easyfreezermaindishes #cheesypotatoes #heartyappetizers #polishrecipes #familyfriendly

Authentic Polish pierogi dough that can also be used for dumpling and potstickers recipes. This dough is easy to make and freezes very well.