Pineapple upside down dump cake recipe

Transport yourself to a paradise, with our Pineapple Upside Down Dump Cake! It features a combination of pineapples and juicy maraschino cherries embraced by a caramelized brown sugar topping. All these tropical flavors are nestled within a fluffy yellow cake with hints of butter that melt in your mouth. This cake is simple to make. Offers a taste experience like a symphony of flavors that whisk you away, to a beach bathed in sunlight with every delectable bite.

Pineapple Dump Cake is an effortless dessert made with canned pineapple, cake mix, and butter, resulting in a sweet and fruity treat.

Our pineapple upside down dump cake has so many tropical and sweet flavors that you won’t be able to resist.

This Easy Pineapple Upside Down Dump Cake has layers of brown sugar, crushed pineapple, maraschino cherries, cake mix, and plenty of butter.

With just 5 ingredients, this super easy cherry pineapple dump cake recipe is sure to become your go-to dessert recipe for potlucks and more!

Pineapple Dump Cake: Similar to pineapple upside down cake, this is the easiest cake recipe ever! This delicious dessert makes the list of all time favorites and for good reason; it's quick, easy and so, so good!

Pineapple Upside-down Dump Cake : 2 cans of crushed pineapple in juice (undrained) 1 jar of maraschino cherries (drained) 1 box yellow or white cake mix 12 tablespoons unsalted butter

Pineapple Upside Down Dump Cake has just 5 ingredients for an amazing dessert. It's even better with ice cream and perfect to serve a crowd.

Pineapple Upside Down Dump Cake - Only 5 ingredients - pineapple, cherries, brown sugar, cake mix, and butter. Simply dump everything in the cake pan and bake!

Pineapple dump cake is a delicious cobbler recipe made with canned pineapple, cake mix, and butter. Enjoy a taste of the tropics any time!