Potato noodles

Welcome to this delicious potato noodles & dumplings recipe that is infused with the bold flavor of the homemade garlic chili oil and peanut butter sauce. With this recipe, you can make both mushroom-like potato dumplings and thick al dente potato noodles. Made from a combination of potato and potato starch, these noodles and dumplings have a unique texture that is both chewy and satisfying.

Hendri | the foodie 👨‍🍳 on Instagram: "Chilli crisp potato button noodle ✨✅ Here’s what you need: 300gr peeled potatoes, boil till soft 80 gr potato flour 50 gr tapioca flour Water as needed for kneading Seasoning: 2 tbsp hot cooking oil 1 tbsp dried chilli flakes 1 tbsp minced garlic 1 tbsp soy sauce 1 chopped scallion #homecooking #potatonoodles #noodle #veganrecipeshare #potatorecipes #easycooking #asmrfood"

I'll show you how to make this spicy potato noodles recipe in under 40 mins! This potato noodles dish with spicy sauce is so delicious & easy to make!

3-ingredient spicy potato noodles & a fragrant chili oil sauce! The recipe is gluten-free, dairy-free, vegan, and ready in 45 minutes!

This tutorial is to show you how to make Chinese potato starch noodles from scratch with only 2 ingredients. The noodles are naturally gluten-free.

3-ingredient spicy potato noodles & a fragrant chili oil sauce! The recipe is gluten-free, dairy-free, vegan, and ready in 45 minutes!

Welcome to this delicious potato noodles & dumplings recipe that is infused with the bold flavor of the homemade garlic chili oil and peanut butter sauce. With this recipe, you can make both mushroom-like potato dumplings and thick al dente potato noodles. Made from a combination of potato and potato starch, these noodles and dumplings have a unique texture that is both chewy and satisfying.