Rosemary garlic stacked potatoes

These Parmesan Potato Stacks are the ultimate side dish. Thinly sliced potato layers flavored with garlic and herbs.

We loved this recipe! I can’t wait to try it with yams! My only tip is that you pick tall skinny potatoes so that they stack well in the muffin tins. I used a 1.5 mm thickness on my mandolin. 1/4 c…

Thinly sliced potatoes tossed in butter and herbs and backed into a crispy stack.

Why just serve potatoes when you can serve these buttery, cheesy, stacks of goodness?

These easy domino potatoes with shallots, thyme, and rosemary are creamy, buttery, and have the crispiest edges!

Learn how to make extra-crispy roasted rosemary garlic potatoes! These require no extra steps - simply a sheet pan and the ingredients.

Enjoy crispy, flavorful Rosemary Roasted Potatoes with this easy recipe! Golden potatoes are tossed in olive oil, seasoned with fragrant rosemary, and roasted until perfectly crispy on the outside and fluffy on the inside. A delicious side dish loved by the whole family!

These delicious lil potato stacks come out of the oven with ruffle-y, crispy edges around a tender and creamy centre. They are the perfect side dish for the holidays or for hosting dinner guests you really want to impress. Or in my case, as a treat for your family because they constantly ask for them to be made.

With tender layers of buttery potatoes, these herb and garlic potato stacks are where pretty meets delicious! Don't tell anyone, but they are actually deceptively easy to prepare, and require simple ingredients.