Sauerkraut and hamburger recipes

If you tend to pass on sauerkraut because of its potent flavor, this sauerkraut casserole just might change your mind.

Bierocks are soft rolls stuffed with ground beef, cabbage and onions. This recipe kicks things up a notch with sauerkraut and gruyère.

Sauerkraut Casserole – When it comes to comfort food, few dishes can match the hearty satisfaction of a Sauerkraut Casserole. This family-favorite recipe brings together savory ground beef, tangy sauerkraut, and creamy cheese in a perfectly comforting combination. It’s an ideal choice for a family dinner, and even better, it’s incredibly easy to prepare. 2

Sauerkraut Casserole – When it comes to comfort food, few dishes can match the hearty satisfaction of a Sauerkraut Casserole. This family-favorite recipe brings together savory ground beef, tangy sauerkraut, and creamy cheese in a perfectly comforting combination. It’s an ideal choice for a family dinner, and even better, it’s incredibly easy to prepare. 2

This is a stroganoff recipe using ground beef. Stirring cream cheese and sour cream through the dish just before serving will give a delightfully creamy texture to the final product.

I’ll be honest, I wasn’t a huge fan of sauerkraut until recently. In fact, I was nervous to try this recipe, for fear the sauerkraut would overpower

If you love German food, this easy Sauerkraut Casserole is right up your alley! This great recipe is perfect to serve as a delicious entree, or as a flavor-packed side dish. This German Sauerkraut Casserole is loaded with tangy sauerkraut, tender egg noodles, and seared kielbasa all under a layer of Swiss cheese.

I am introducing you to our Sauerkraut Casserole Recipe with Ground Beef, a delightful dish combining German sauerkraut with hearty beef.

Brown the hamburger in the skillet and add the rest of the ingredients. Cover and simmer for 45 minutes. Serve. Enjoy.