Sausage cornbread dressing

A super easy Southern dressing (or stuffing) recipe made extra special with sausage and cornbread.

This savory cornbread stuffing with sausage, apples, and herbs will steal the show at your Thanksgiving. It's easy to make ahead too!

Southern Comfort Gets a Twist: Cornbread & Sausage Stuffing is the ultimate flavor bomb! This recipe takes classic stuffing to the next level with moist cornbread chunks, savory sausage, and a blend of aromatic herbs. Every bite is a burst of Southern flavors that will warm your soul and tantalize your taste buds. Here's why you'll love it: Unique and flavorful: The combination of cornbread and sausage creates a distinctive taste that sets it apart from traditional stuffing. Easy to…

The Southern Corn Bread recipe in Joy of Cooking is the cornbread that the book recommends for its cornbread stuffing. It’s delicious on its own, so I knew it would probably work well in Cornbread …

A simple version of traditional Cornbread Dressing made with pok sausage

The Best Ever Cornbread Sausage Stuffing has a sweet and savory blend of cornbread, Italian sausage, sautéed vegetables, cranberries and herbs, all baked to golden brown deliciousness. It’s the perfect healthy side dish this holiday season!

Whether you call in dressing or stuffing, my Jiffy Cornbread Dressing recipe is a surefire way to turn anyone into a stuffing lover!

An easy-to-make cornbread dressing that has become a tradition at our holiday table. Great with turkey, ham, goose, or duck.

Cornbread Dressing is a flavorful side dish made with pieces of cornbread, ground sausage, vegetables, herbs, and spices.

This cornbread sausage stuffing is a great holiday meal, but it's easy enough to whip up on weeknights too. Made with buttery cornbread, herbs, spices, and veggies, and tied together with the flavor of Italian sausage.