Smothered chicken and gravy

This smothered chicken recipe is made with chicken thighs and homemade gravy. Serve it with white rice for a classic Sunday dinner recipe.

This Thanksgiving, savor the bold, smoky flavors of our southern-style smothered chicken. Try the mouthwatering recipe in this blog post!

Southern Smothered Chicken is comforting and easy to make! You'll love these savory bone-in chicken thighs in a creamy skillet gravy.

This version takes the traditional gravy up a notch by incorporating cream-based ingredients such as cream of mushroom or cream of chicken soup. This creates a smoother, richer sauce that coats the chicken and rice, adding an extra layer of indulgence to the dish. The cream-based version tends to be popular among those who enjoy a more luxurious, comforting texture, ideal for colder weather or when you’re craving something heartier.

Think Smothered or Stewed Chicken, but very basic.

Looking for a comforting dinner recipe? Try this Easy Smothered Chicken with crispy bacon, juicy chicken fillets, and a creamy garlic spinach gravy. Perfect for a cozy family meal!

This smothered chicken is a totally epic Southern treat! Juicy chicken gets covered in the most mouthwatering brown gravy. You'll love it!

This Chicken and Gravy recipe is easy to make and full of homemade flavor. Serve this with mashed potatoes and green beans for a cozy dinner that your family will love! Be sure to serve

Served over buttery mashed potatoes or rice, this smothered chicken and gravy is super tender and so full of flavors. This is a meal that will warm your heart. Easily prepare this chicken and gravy on the stove or set it and forget it in a slow cooker.

This smothered chicken recipe has juicy pan-fried chicken in the ultimate gravy! It's rich, perfectly seasoned, and made from scratch.