Sorrel drink recipe

How To Make Red Wine Sangria - a very good, basic (not sweet!) red sangria; I'll use this recipe in the future

No Jamaican Christmas is complete without this sweet-tart, gingery hibiscus drink.

Jamaican Sorrel Drink is a sweet, refreshing Caribbean beverage made with a blend of brewed spices. Serve it during the holidays!

There is nothing better than a nice cup of sorrel made with fresh sorrel leaves, spices and orange peel. #sorreldrink #caribbeansorreldrink #sorreljuice

Traditional Jamaican sorrel is made by steeping dried hibiscus with ginger, rum, and sugar. A celebratory drink perfect for Christmas or a special holiday.

Sorrel punch is the recipe to a very merry holiday! Colorful and festive, this is the perfect Christmas punch for all your holiday entertaining.

Not to be confused with the vegetable of the same name from temperate countries, sorrel is a favourite West Indian drink for Christmas and New Year. Actually it’s more of a spiced, iced tea, as the juice is drawn from the red sepals of the Roselle plant (Hibiscus sabdariffa) which is commonly called sorrel in the Caribbean. This drink is a favourite with children to whom the task of ‘picking’ sorrel (removing the red sepals from the prickly seed) is often given. The drink is usually…

If you’ve never had sorrel before, (more commonly known as hibiscus), it’s definitely time to try it! Here are the best sorrel drink recipes for every occasion.

Unleash your creativity with this in-depth guide that dives deep into the fascinating world of sorrel drinks. Explore the history, health benefits, and unique flavors of this festive beverage, plus discover how to master the art of crafting your very own sorrel drink!