Sour cream cut out cookies

Old Fashion Sour Cream Cut-Out Cookies are the perfect sugar cookie with a cake-like softness, finished off with the most decadent and delicious buttercream!

These Sour Cream Sugar Cookies are soft, fluffy, and great for holidays. They're delicious with frosting and sprinkles on top or without!

Bake at 350F, 8-10 minutes, mine were done in about 9 minutes. If making larger cookies than 3 inches, bake them for little longer.

These sour cream cut-out cookies are soft, buttery, and perfect for decorating. Ideal for holiday baking with family and friends! Ingredients: 2 cups flour 1 cup sugar ½ cup sour cream 1 egg Make these cut-out cookies for a holiday baking activity that's perfect for decorating and enjoying

This old-fashioned Sour Cream Cookie Recipe has been in my family for generations. The secret to these delicious cookies is sour cream, a key ingredient that creates a soft doughy texture and an irresistible cookie that is loved by everyone. They're a great addition to your cookie platter. You won’t be able to eat just one!

In this blog, I will share with you a Sour Cream Cut Out Cookies Recipe that will take your taste buds to new heights.

One of the best Christmas cookies ever! No matter how you decorate these cream cheese sugar cookies, they're such a fun project for kids of all ages. Save this cutout cookie recipe and enjoy some easy holiday baking!

These Sour Cream Cut Out Cookies are super soft and spread with a fluffy buttercream frosting. Similar to Lofthouse style sugar cookies.

Soft Lofthouse style sour cream sugar cookies are the perfect cut out cookie recipe. Slather these cookies with cream cheese butterrceam and add sprinkles!

These cake-like Sour Cream Sugar Cookies are so tender, soft, and perfect to decorate with a deliciously rich and tangy cream cheese frosting.