Stromboli with crescent rolls

This easy crescent roll stromboli has all of the Italian meats and cheeses that you love in a classic stromboli recipe! Store-bought crescent roll dough is brushed with garlic butter, stuffed with ham, pepperoni, salami, Provolone, and mozzarella, and then baked in the oven until it's puffy, flaky, and golden brown. Serve the homemade stromboli sandwich with a side of marinara for a quick dinner, a fun party appetizer, or a simple gameday snack!

This easy stromboli recipe combines deli meat, provolone cheese and Italian spices baked in a butter pizza dough until golden brown.

This easy crescent roll stromboli has all of the Italian meats and cheeses of a classic stromboli recipe -- but they're wrapped in crescent rolls!

With only 5 ingredients, this recipe for Quick and Easy Stromboli will be ready in about 35 minutes! It's the perfect weeknight meal!

Filled with cheesy layers of goodness, this homemade Stromboli is guaranteed to be a family favorite! Quick, easy and utterly addicting!

Crack Chicken Braid - Crescent rolls stuffed with chicken, cheddar, bacon, and ranch. SO easy & tastes great! Ready to eat in under 30 minutes.

Get all the zing of your favorite Italian sub wrapped in a tender, flaky crust with this easy Spicy Italian Crescent Ring recipe! Loaded with ham, pepperoni, 2 glorious melty cheeses, banana or pepperoncini peppers

This easy Italian stromboli uses pre-made dough and Italian sandwich fixings to make a delicious and simple weeknight dinner.

This stromboli recipe is tender dough stuffed with tomato sauce, cheese and Italian meats, then baked to golden brown perfection.

These super easy Pepperoni Crescent Rolls take just minutes to prepare using prepared refrigerated crescent roll dough. They are kid-friendly and approved.