Tomato cocktail

Make the most of everyone’s summer favorite while farmers' markets are overflowing with them.

This tomato cocktail with zing, created in 2010 for LPM Restaurant & Bar in Dubai, has gone on to be a favorite around the world.

Sweet, spicy and smoky; Just how we like our cocktails! We used Muir Glen Fire Roasted Tomatoes to make this savory cocktail, adding a new twist to a margarita.

The Pizza Negroni is crafted with basil and oregano infused gin, sweet vermouth, Campari, plus more pizza-inspired ingredients!

This riff on a Bloody Mary uses agar-agar powder to clarify tomato juice for a cocktail that highlights the pure flavor of tomatoes.

Sipping a classic cocktail like this hot toddy feels as soothing as wrapping up in a warm, fuzzy blanket.

I’m convinced this is the martini of the summer 🍅🍸 This is long overdue, but I finally had to try the Tomato Martini (aka Tomato-Tini aka Tomato-tini) created by my friend @drinksbyevie. If you’re a fan of dirty (read: filthy) savory martinis then this one is for you. I added just a slight kiss of MSG to this one just to highlight a bit of the natural MSG in tomatoes and I thought it worked out

Ready to add a savory twist to your cocktail adventures? Look no further than tomato cocktails! These tantalizing concoctions are here to break the mold and awaken your taste buds. Whether you're lounging by the pool on a sunny afternoon, enjoying a brunch with friends, or spicing up your happy hour, tomato cocktails are the perfect blend of cooling, tangy, and oh-so-delicious. #TomatoCocktails

A simple recipe for making canned crushed heirloom tomatoes at home. This recipe details a 10 pound quantity of tomatoes, but you can adjust the recipe for however many tomatoes you have.