Veggie fajita tacos

Flavourful vegetarian fajita bowls featuring "meaty" marinated mushrooms, fajita veggies, rice, black beans and avocado. Perfect for a healthy dinner or meal prep!

Vegetarian fajitas cooked on a sheet pan in under 20 minutes! Loaded with veggies and black beans and seasoned with a homemade fajita spice blend. Great for a healthy dinner any night of the week.

Fajita Veggies are a super versatile quick and easy Mexican side dish. So much flavor from very few ingredients.

If you’re eating plant-based on a budget, then vegan tacos are a must-have in your weekly rotation; they’re quick and simple to prepare, packed with flavor, and a true crowd-pleaser (even for meat-eaters!).

It is a one sheet pan, no-mess, easy and quick method to make fajita veggies including our homemade fajitas seasoning.

Tofu fajitas are a family favorite dinner. You will love the delicious marinade for tofu fajitas, it's the secret to great tasting vegan fajitas. This easy veggie fajitas recipe makes a fantastic weeknight dinner recipe that everyone will love.

These chicken fajitas are baked in the oven on a sheet pan for a fuss free family meal that is full of flavor. Made with an easy homemade fajita seasoning.

These Easy Vegetarian Tacos are the best taco recipe filled with a rainbow of vegetables, beans, and fresh toppings! This healthy Mexican food recipe is a great addition to your taco Tuesday ideas. Pin this easy meal!

Get your weeknight sizzling In just 30 minutes with these Portobello Vegan Fajitas. They are spicy, smoky, subtly sweet and robust! The flavors come together when the seared veggies meet the homemade fajita sauce. It's mouth-watering good!

Tex-Mex Vegan Fajitas are made with roasted vegetables and homemade seasoning mix. Serve them with tortillas and beans for a complete meal.