Daal +

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Palak Dal Recipe | Hotel Style Spinach Dal - Tips & Tricks
palak dal recipe | hotel style spinach dal - tips & tricks with step-by-step photo and video recipe. Dal recipes are one of the staple food of North India, if not across India. There are many types and variants to this simple curry which differ with the type of lentil used or with additional seasonings used in it. One such easy and simple dal curry recipe is palak dal recipe or commonly known as spinach dal made with spinach leaves seasonings.
Hebbar's Kitchen
Hebbar's Kitchen
Shahi Dal
Shahi dal is a rich and creamy Indian lentil dish made using a combination of lentils tempered with a sizzling tempering. Serve it with naan or jeera rice for a special meal.
Dal Makhni
Dal Makhani is an Indian Dal made with using Whole Black Urad Dal and Rajma. This dal is rich and creamy in texture with an extra tadka of ghee and butter on the top while served with some cream and cilantro or Kasuri methi. This dal is slow cooked for about 50-60 mins and results in scrumptiously creamy texture. This dal is served with Plain Rice, Jeera Rice, Phulka Rotis, Tandoori Rotis,Naan or Laccha Paratha.
Aayushi | The Whisk Addict
Aayushi | The Whisk Addict
Masala Dal Recipe | Authentic Indian Spiced Lentils | Easy & Healthy
Enjoy the authentic flavors of Indian cuisine with this Masala Dal recipe. Packed with protein-rich lentils and aromatic spices, this easy and healthy dish is perfect for a wholesome meal. Try this delicious spiced lentil curry and I am sure you would love thismasala toor dal recipe.
Puja Darshan | Quick Indian Vegetarian Recipes
Puja Darshan | Quick Indian Vegetarian Recipes
Dal Makhani Recipe (Restaurant Style) - Swasthi's Recipes
Dal makhani is a popular Indian dish made by simmering black lentils in a buttery, spicy & flavorful masala. Try this amazingly delicious, flavorful and creamy dish this weekend. #indian #dal #curry #dalmakhani #dalmakhanirecipe
Punjabi Yellow Dal Tadka
Restaurant Style Punjabi Yellow Dal Tadka Recipe + Video
Restaurant Style Chana Dal at Home
This Dhaba Style Chana Dal tastes just like the one served at the roadside restaurants. It is rich, flavorful, and easy to make in the Instant Pot. A second tadka adds fragrance and flavor with kasoori methi (fenugreek leaves), nutmeg, and Kashmiri chili powder. Then the dish is smoked using the dhungar method for a fantastic smokey dal.
Indiaphile
Indiaphile
Trevti dal/ Three Lentil Dal - Relish The Bite
Classic north Indian dish bursting with flavours, healthy and comforting. All in a single bowl.This is a combination of three lentils – Mung Lentils, Pigeon pea lentils and Bengal gram. Trevti mean…
Methi Dal Fry Recipe - Dhaba Style
Methi Dal Recipe | Methi Dal Fry | How to Make Dal Methi Fry
1-POT GREEN LENTIL DAL
1-pot Indian green lentil dal. This creamy lentil dahl recipe is healthy, vegan, comforting. Perfect for lunch, dinner or meal prep!
Elavegan
Elavegan
Dal Palak (Spinach Dal) - Swasthi's Recipes
Dal Palak is an Indian side dish made with spinach, lentils, spices and herbs. This traditional delicious, healthy and protein rich Spinach Dal is one of the many ways lentils are consumed in India.