Brussel sprouts gnocchi

We're just a few weeks into 2021, but I might even go as far as to say it will be the best thing I make this year, too.

When the publication of an intriguing New York Times Cooking recipe for crisp gnocchi coincided serendipitously with my finding a forgotten shelf-stable package of those dumplings in the back of my…

Skillet Gnocchi with Brussels Sprouts is an easy, one pan meal that's ready in 30 minutes. With just a handful of simple ingredients, this hearty meal is perfect for busy weeknights!

These comforting recipes will fill your belly but won’t empty your wallet.

An easy, elegant, 30 minute sheet pan meal of crispy gnocchi and brussels sprouts with sweet butternut squash and topped with an irresistible brown butter, balsamic cream.

This skillet gnocchi and brussels sprouts recipe feels like a restaurant style dinner, but is actually quite easy to make at home!

Comforting gnocchi sauteed with Brussels sprouts and sage brown butter. Quick and easy, this makes a delicious main or side dish; perfect for a weeknight meal, but fancy enough for your holiday table.

@nytcooking shared a video on Instagram: “Here’s a fan favorite recipe from @itsalislagle 🏆” • Mar 10, 2022 at 7:51pm UTC

A quick and easy side dish made in one skillet. Crispy gnocchi (no need to boil), sautéed Brussels sprouts, bacon and a splash of balsamic vinegar come together in 30 minutes!

Italian Sausage and Gnocchi Sheet Pan Dinner is a comforting blend of fall vegetables like butternut squash, Brussels sprouts, and potatoes, all roasted to perfection with Italian seasonings and parmesan cheese. Topped with dollops of hot Italian sausage and finished with parmesan gnocchi, this easy sheet pan meal is packed with hearty, savory flavors.