Caramel chicken

Ready in just 20 minutes, this Caramel Chicken is crispy on the outside, tender inside, and coated in a sticky, sweet-savory caramel sauce. It’s restaurant-quality but so easy to make at home—perfect for any night of the week! Serve it with steamed rice for the ultimate comfort meal.

I love making food that is better than take out at home! I also love it when it is quick and easy and delicious. Vietnamese Caramel Chicken is exactly what this recipe was. Grumpy never

Caramel Chicken is one of my favorite chicken recipes. A popular Vietnamese dish made with a sweet, lightly spicy and savory caramel sauce. You only need a few ingredients and a wok, and you’re good to go! Serve this with some rice, and enjoy!

Dive into the aromatic world of Vietnamese cuisine with this revamped version of the classic Caramel Ginger Chicken. Aligned with the Whole Health Flexi-Plan diet, this dish is not only gluten-free but also packed with nutrients to fuel your body. The tender chicken pieces, infused with the warmth of ginger and the sweetness of caramel, promise a culinary experience that's both healthy and indulgent.

Using just one pan, this simple caramel chicken recipe is one winner of a dish. Pure magic for your tastebuds!

Garlic and ginger caramel chicken thighs. Imagine crispy chicken coated in a succulent sticky sauce with Asian flavors. Beyond delicious.

There's something special about sticky and sugary dishes. Consider barbecue, sticky buns, taffy, and... chicken. Chicken, indeed! This recipe for Vietnamese Style Caramel Chicken is a sweet and savory dish with rich taste that takes less than 30 minutes to prepare!

Garlic and ginger caramel chicken thighs. Imagine crispy chicken coated in a succulent sticky sauce with Asian flavors. Beyond delicious.

These wings are made on the stovetop so don’t expect the wings to have crispy skin like other wing recipes. But the caramel in the glaze adds a smoky depth and cuts the sweetness in a really complex way. Don’t be scared of making these, as the lime juice that you add in the beginning of the glaze helps keep the caramel from crystallizing.

This Vietnamese Caramel Chicken is an amazingly tender chicken with a sweet-savory-sticky sauce that both kids and adults will love!