Cheese and onion pasty

A cheese and onion pasty is a classic. We love serving them for dinner, with homemade chips and baked beans – a plate of orange food at its finest. But you could just as easily enjoy yours with a quick pickle on a picnic, as they taste great hot or cold. However you eat them, we recommend a good shake of malt vinegar. After something meatier? Try our Cornish beef pasties.

Make a batch of our delicious Cheese and Onion Pasties and experience the flavors of Britain. This recipe, with its creamy potato, cheese, and onion filling, is made easy using shop-bought puff pastry. Better-than-Greggs and perfect for any meal or snack!

This cheese and onion pasty is perfect for a snack or a quick lunch. This delicious pastry is so easy to make at home and can be easily customised to suit any taste. For this recipe, puff pastry needs to be used. Shortcrust pastry is not as flaky so will not produce the desired result. […] The post Cheese & Onion Pasties appeared first on Scrumptiously.

It all begins with an idea.

This Cheese and Onion Pasty recipe is total comfort food on the go, and they taste just like the ones you get in Greggs, but BETTER!

Cheese & Onion Pasty is made with puff pastry, beautifully golden and flaky, with a delicious vegetarian filling. This is hands down my ...

The traditional Cornish recipe uses a cheese such as Double Gloucester or English Cheddar, but I have made some very tasty varieties using Stilton, Feta, Bleu Cheese, and even Havarti.

Dr Basmah Ahmad 🥰🇬🇧🇵🇰 | on Instagram: "CHEESE AND ONION PASTIES (MY RECIPE) 🇬🇧 Sharing with you all my delicious recipe for the British classic: cheese and onion pasties (inspired by a certain blue logo bakery)🤪I formed this recipe for a while in my head and then finally got around to making them and OMG they’re so yummy!!! Seasoned perfectly, just creamy enough to melt in your mouth, 2 types of cheeses, no soggy pastry and so so moreish🤪 Consider this recipe my platinum jubilee…

Copycat GREGGS recipe. Golden, crispy puff pastry with a delicious cheese and onion filling.

This cheese and onion pasties recipe is perfect for a summer picnic. Best eaten hot from the oven, but are also good cold or can be reheated. We've included a classic video below to show you how to make the pastry.