Chicken corn poblano soup

Creamy Chicken Poblano Pepper Soup is an easy soup recipe with chicken and roasted poblano peppers in a creamy broth. Try making it today!

This tasty poblano corn soup is full of southwestern or Mexican flavors. A bit of spice and sweetness makes this creamy corn chowder recipe the perfect for a light summer dinner.

Rich corn chowder with roasted poblanos, fresh corn, potatoes, onions, stock, and cream.

Say goodbye to bland weeknight soup. This easy roasted poblano chicken soup is the perfect way to warm up on a chilly evening. The unique and balanced flavors start with a savory and tangy broth with pantry staples. The star of the show, smokey charred poblano peppers, combine with black beans and sweet corn for a hearty soup with many layers of flavor.

Warm up with our Creamy Corn & Poblano Chowder—a comforting blend of sweet corn and smoky poblano peppers, perfect for chilly days!

Chicken, roasted poblano peppers, corn, potatoes, bacon and cheese come together in a rich, creamy broth for a comforting, flavorful soup the whole family

Creamy poblano soup on the stove or pressure cooker turns out delicious! Low carb leftover chicken soup recipe made mild or spicy.

Chicken Poblano Soup: Sauté onions, garlic, poblano peppers. Add diced chicken, cumin, oregano, and broth. Simmer. Blend part of the mixture. Return to pot, add corn, beans, and cream. Cook until heated. Serve with toppings like cilantro and lime. Enjoy!

This crockpot poblano corn soup recipe is loaded with smoky, savory flavor and a hint of spice. Add chicken if desired!

Roasted poblano peppers add wonderful flavor to this Corn and Chicken Soup recipe! A creamy broth filled with sweet corn and shredded chicken.