Chili relleno

A lighter version of the traditional dish, featuring roasted poblano peppers stuffed with cheese and possibly meat, coated in a batter, and baked instead of fried.

Chile Relleno Casserole is a delicious and comforting Mexican-inspired dish that captures the flavors of traditional chiles rellenos in an easy-to-make casserole form.

This chile relleno recipe is the ultimate Mexican stuffed pepper, with roasted poblano peppers stuffed with melty cheese, battered and lightly fried.

This Chile Relleno Casserole recipe transforms the traditional Chile Relleno into a delightful casserole. Comprising layers of whole green chiles, a mix of Pepper Jack and cheddar cheeses, and a light, fluffy egg batter, this vegetarian casserole serves as a comforting main course or a delightful side dish. Traditional Chile Rellenos are a beloved Mexican

All the big flavors of a classic chile relleno without the deep frying.

Chile Relleno Soup is a beloved dish in Chilean cuisine, and for good reason. This hearty and flavorful soup is a staple of Chilean cooking, and is often served at family gatherings and celebrations. The name "Chile Relleno" literally translates to "stuffed pepper," which refers to the traditional method of filling roasted poblano peppers with cheese, meat, or vegetables before serving them in a rich and savory broth.

Looking for a flavorful, comforting dinner that’s easy to

Chiles are layered with two kinds of cheese and baked. This recipes serves 6-8 depending on whether you're serving it as a main dish, side dish or breakfast casserole.

The authentic chile relleno is a culinary delight, whether served as a comforting home-cooked meal or an elegant entrée in your get-together. This Chile rellenos never fails to impress on any occasion.

stuffed poblano peppers) are a very popular Mexican dish made from roasted peppers and stuffed with cheese, then coated in a "fluffy" egg batter, fried to perfection and then served with Chile relleno sauce.