Chocolate swiss buttercream

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This perfect Chocolate Swiss Meringue Buttercream recipe is lightly sweet, creamy, and loaded with chocolate flavor. It's much less sweet than American buttercream and whips up to be silky and light. The frosting is versatile enough to be slathered over layer cakes, piped onto cupcakes, or used a filling for sandwich cookies.The recipe makes 4 ½ cups which is enough to frost 24 cupcakes or a two-layer 9-inch cake.

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Learn how to make perfect chocolate swiss meringue buttercream with our easy recipe. This glossy frosting is ideal for sponges and cupcakes. Swiss Chocolate Cake Recipe, Butter Cream Icing Easy, Sandwich Cake Recipe, Simple Chocolate Cake, Best Birthday Cake Recipe, Chocolate Swiss Meringue Buttercream, Buttercream Icing Recipe, Easy Cupcake Recipes, Easy Chocolate Cake

Learn how to make perfect chocolate swiss meringue buttercream with our easy recipe. This glossy frosting holds its shape and is ideal for decorating sponges and cupcakes. Check out our Vanilla swiss meringue buttercream recipe, too.

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Looking for an easy dessert to impress? This Whipped Chocolate Buttercream is a baker’s dream! It's light, fluffy, rich, and flavorful homemade frosting for your favorite treats. Save this pin! Buttercream Chocolate Frosting, Chocolate Whipped Frosting, Whipped Chocolate Buttercream Frosting, Best Chocolate Icing, Whipped Chocolate Buttercream, Chocolate Ganache Buttercream, Chocolate Buttercream Frosting Easy, Best Chocolate Buttercream Frosting, Chocolate Icing Recipes

Looking for an easy dessert to impress? This Whipped Chocolate Buttercream is a baker’s dream! It's light, fluffy, rich, and flavorful homemade frosting for your favorite treats. Save this pin!

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