Crispy pork cutlets

Crispy breaded pork cutlets are coated in cracker crumbs and pan-fried on the stove until golden brown. A four ingredient, 15 minute meal.

These air fryer pork cutlets have a crispy crust made with a mixture of panko breadcrumbs and Italian breadcrumbs and seasonings.

These crispy pork cutlets are a perfect main dish. They provide a source of protein which is pretty lean. Picky eaters in your household are sure to happily chow down on a delicious dish like this.

Breaded then fried to crispy perfection, these Fried Pork Chops make a quick and easy weeknight dinner. Ready in 35 minutes!

Easy recipe for tonkatsu, which is a panko breaded, deep-fried pork cutlet served with a sweet, tangy, and savory sauce. Crispy, crunchy, and delicious!

Try this Pork Katsu recipe for a simple, scrumptious, and satisfying dish that boasts some of the juiciest, crunchiest pork cutlets you have ever encountered. The cutlets are hand-breaded in panko before frying for an extra airy, extra crispy, totally irresistible exterior. The pork cutlet then gets drenched in a mouthwatering katsu sauce.

You will love this pork Milanese. It's a quick dinner recipe to make for any weeknight and it doesn't contain a long list of ingredients.

Tonkatsu is crispy and crunchy Japanese fried pork cutlet with panko bread crumbs. This homemade tonkatsu recipe is so easy and tastes like restaurants.

This super easy Pork Schnitzel Recipe is a traditional German recipe that's crispy, flavorful and perfect for any night of the week.

These Pork Cutlets are not just crispy and flavorful - the meat is also beautifully juicy and tender coated in a delicious parmesan breading.