Dairy free cream soup

Gluten free cream of chicken soup is super easy to make and loaded with flavor. Skip the store bought stuff and make this easy recipe.

No more cans of soup! Make this homemade version for your next recipe! It's so much better! Plus can be made gluten free and dairy free.

Dairy-Free Cream of Chicken Soup is a game changer in your dishes! Once you make it, your taste buds just won't be satisfied with the stuff from the can. Not even Campbells can compete!

The fall recipes continue with my latest (and arguably greatest) soup creation yet. My Healthy Dairy-Free Baked Potato Soup is everything that you know and love about a baked potato, but in a cozy soup form. It's also gluten-free, dairy-free, and paleo-friendly but don't let that stop you from thinking that it isn't the same as a traditional baked potato. In my opinion, it's even BETTER, and as soon as you taste it, your mind will be blown!

Dairy Free Cream of Mushroom Soup - a simple and delicious soup that is perfect on its own or in your favorite holiday recipes!

This homemade cream of chicken soup substitute whips up in four minutes and only uses 5 ingredients to replace store-bought condensed cream of chicken soup. It's full of flavor and can be adapted for dairy-free and gluten-free.

Use gluten free cream of chicken soup or cream of mushroom soup in any recipe that calls for the canned version. They're a cinch to make!

This Dairy free Cream of Mushroom Soup is a healthy twist on a classic! This homemade version is super easy to make, and is AIP, Paleo, & Whole30 friendly.

The perfect gluten free and dairy free substitute for cream of chicken soup

This dairy-free cream of mushroom soup is rich, creamy, and full of flavor! Try this soup on its own or in your favorite green bean casserole or other homemade recipes. It's also gluten-free and vegan.