Festival recipe

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Jamaican Festival Recipe, Traditional Jamaican Food, Jamaican Festival, Escovitch Fish, Festival Recipe, Trinidad Recipes, Carribean Food, Jamaican Cuisine, Corn Meal

Festival is one of my favorite comfort foods. The Jamaican festival is a popular street food that is often eaten with escovitch fish. It features a wide variety of spices and seasonings, depending on the cook. The dough is a mix of corn meal and all-purpose flour deep-fried in oil. As any foodie knows, anything […]

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Jamaican Party Ideas, Jamaican Festival Recipe, Christian Recipes, Popeyes Spicy Chicken Recipe, Jamaica Recipes, Jamaican Festival, Festival Recipe, Saltfish Fritters, Jamaican Patties

Jamaican Festival is an good ole time Island favorite. Try my simple Jamaican Festival Recipe. – Chef Noel Cunningham, Cuisine by Noel INGREDIENTS 2 Cups of flour 1 3/4 Cup of cornmeal 1 teaspoon salt 2 Tablespoons of brown sugar 2 Teaspoon baking powder 3 Tablespoons soft butter 1/2 cup cold water 1/2 cup milk […]

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Jamaican Festival Recipe, Jamaican Fried Dumplings, Jamaican Festival, Festival Recipe, Jamaican Breakfast, Leftover Steak, Trini Food, Jamaican Cuisine, Sweet Dumplings

This authentic Jamaican Festival Recipe is a simple fried sweet dumpling that's golden and crispy outside, soft and fluffy inside! Made with a few staple pantry items this soft sweet dough is fried and served hot for breakfast, lunch, dinner or anytime throughout the day as the perfect snack!

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Festival Bread Jamaican, Festival Jamaican Recipe, Festival Recipe Jamaican, Fried Bread Recipes, Jamaican Sides, Festival Bread, Jamaican Festival Recipe, Fried Dough Recipe, Fried Dough Recipes

The easiest way to describe festival is simply as a Jamaican fried dough. The recipe itself is simple but its simplicity makes it the perfect pair for numerous dishes. Festivals can be eaten with ackee & saltfish, escovitch fish, jerk chicken, and even for breakfast with scrambled eggs and bacon. They're even good enough to eat on their own. Feel free to use your imagination when deciding what to pair these with. So let's get into the recipe. Have fun and enjoy!Servings: 8-12 festivals…

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