Food for gastric ulcers

A stomach ulcer (gastric ulcer) is a disruption in the protective lining of the stomach. It is mainly caused by infection with the Helicobacter pylori bacteria and frequent use of NSAIDs. Signs and symptoms includes stomach pain just below the breastbone, heartburn, nausea, loss of appetite, feeling sick, weight loss, and indications of anemia, such as dizziness. A proper diet that contains fruits and vegetables, low fat meats, and water can help speed up recovery and ease stomach ulcer…

Navigating food choices for gastritis can be difficult, but you don’t need to sacrifice flavor when deciding on what to eat. While you should be avoiding sweeteners and foods that are high in fat and grease, there are plenty of herbs and spices that will keep your gastritis at bay while also adding necessary flavor...Read More

Are you experiencing any of these signs? If so, here's what to do.

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Certain foods were once thought to cause ulcers. However, doctors have discovered that other factors, such as long-term use of painkillers or infections from bacteria such as H. pylori, can be the culprit. Although certain foods do not cause or treat ulcers, some foods can aggravate the discomfort, while others can help you heal more quickly.

Following an ulcer diet may minimize pain and discomfort and help your ulcer to heal faster. Learn which foods to add and which to avoid for ulcers.

Foods that prevent ulcers and foods to avoid with ulcers

Rather than using nasty antacids next time you have a stomach ulcer, try these awesome natural stomach ulcer remedies instead.

Gastritis is a gut condition characterized by inflammation of the stomach lining. Learn the causes, symptoms and support strategies to heal.