Guinness onion gravy

This Irish bangers and mash recipe from The Travel Palate is an easy dish made with succulent sausages and creamy mashed potatoes that is sure to satisfy your comfort food cravings! Put a spin on this classic recipe by using bratwurst and adding a rich Guinness onion gravy! This savory dish is a fun meal for any time of year!

Get ready to pour on the flavor with our stout gravy recipe. This rich and hearty sauce is the perfect companion to bangers and mash!

Our caramelized onion gravy for bangers and mash is the best way to enjoy a homemade brown gravy. This simple recipe starts with caramelizing onions to a deep, golden color, before making a stout gravy with Guinness. Perfect over bangers and mash, onion gravy is always a WHOLE LOTTA YUM! [feast_advanced_jump_to] Bangers and Mash Onion... Read On → The post Caramelized Onion Gravy (for Bangers and Mash) appeared first on Whole Lotta Yum.

The BEST onion gravy made from scratch!

Bangers and mash with Guinness onion gravy, also referred to as sausage and mash. Bangers and mash with gravy is a traditional Irish pub staple and Great Britain comfort food also makes for the perfect week night dinner. Succulent savory sausage on top of buttery creamy mashed potatoes topped with rich onion gravy.

This Bangers & Mash with Guinness Onion Gravy is a St. Patrick's Day favorite! It's so flavorful!

Browse all the different ways you can use Johnsonville products within your favorite meals. Add spice to old recipes or try something new!

Bangers & Mash with Guinness Gravy is pub fare fit for a St. Patrick's Day celebration or whenever the comfort food notion strikes!

Bangers and Mash Recipe is a hearty sausage dinner in a rich brown gravy made with Guinness stout and caramelized onions over mashed potatoes!