Hawaiian carrot cake

A moist carrot cake with pineapple, chopped walnuts, and topped with an easy cream cheese frosting. Perfect for Easter or Mother's Day!

LCBO Food & Drink Magazine on Instagram: “Spring has sprung and thus carrot cake season has begun. This Hawaiian Carrot Cake with Coconut Icing graced the cover of our Spring issue…”

Pineapple Carrot Cake is super moist and has lots of spice flavor. Made in a 9X13-inch pan, it's easy to cut into squares and share. The cake is covered in a rich and creamy cream cheese icing.

This Ultimate Carrot Pineapple and Coconut Cake is a dream come true! This isn't your average carrot cake – it's a flavor explosion.

Tropical carrot cake!! This is the carrot cake recipe you have been looking for! A classic carrot cake gets a special twist from pineapple and coconut.

Try this tropical layered carrot cake for a fun and delicious twist to traditional carrot cake. Carrot cake starts with a boxed cake mix, fresh grated carrots, mandarin oranges and is topped with an incredibly

This is a crowd-pleasing, super moist carrot cake recipe with pineapple, packed with extra flavor from walnuts, coconut and a classic cream cheese icing. And no stand mixer needed – the whole cake is mixed with a wooden spoon!

This Hawaiian Carrot Pineapple Cake combines the classic flavors of carrot cake with a tropical twist from crushed pineapple. Moist, spiced, and topped with creamy cream cheese frosting, it's perfect for any occasion and brings a delightful tropical flavor to your dessert table.

Bobby Flay’s Carrot Cake features a blend of ingredients like fresh carrots, pineapple, and ginger, yielding a moist and flavorful dessert. This recipe requires a total time of 95 minutes and serves 12 people.