Honey gochujang chicken

Kind of spicy, kind of sweet and a whole lot of sticky in all the best ways are what these Instant Pot Korean Gochujang Sticky Chicken Breasts are all about! This is absolutely perfect for weekly meal prep as it's so versatile!

The perfectly sweet and spicy chicken wing. A great appetizer or part of a dinner to serve with rice and vegetables. Gochujang is a fermented Korean chili paste that packs a ton of flavor and is great in marinades, sauces, and dressings.

The best Korean Fried Chicken - Crispy buttermilk fried chicken smothered in a spicy, sticky Korean Gochujang sauce. INSANELY good!

Dakgangjeong is a Crispy crunchy Korean fried chicken glazed in a sticky, sweet, tangy and spicy Gochujang sauce. So addictive!

If you're a fan of bold flavors, get ready to tantalize your taste buds with this irresistible Gochujang Chicken Thighs recipe.

Sweet and spicy Korean-inspired chicken wings in a sweet Gochujang "buffalo" sauce, melted together with miso butter. These are topped with black and white sesame seeds and chives for the ultimate flavor kick.

Crispy chicken tenders are coated in a sweet, spicy sauce for the perfect game-day snack.

Some flavor of heat with a mix of salty and sweet! This sauce is made with mirin, soy sauce, garlic and a dash of brown sugar! This sauce works great with baked salmon, chicken or tofu in bibimbap bowls!

When you marinate chicken in gochujang, honey, ginger and garlic, you get Gochujang-Honey Chicken. Our new weeknight favorite is sweet, spicy and tasty.

Sauteed chicken is cooked in a sweet and spicy sauce featuring Korean gochujang sauce and honey in this quick and easy wok dish. Serve over rice.