How to steam flour tortillas

Whether you are hosting a taco bar party or feeding your family, knowing how to warm tortillas and keep them soft is a must for taco night, fajitas for dinner, quesadillas, or a batch of enchiladas. If you've ever tried to warm up a stack of tortillas, only to have them turn hard and brittle, you know the importance of knowing how to warm tortillas properly. Find out the best way to warm both a flour and corn tortilla and keep them warm, soft, and delicious too.

There's nothing like tortillas at the local Mexican restaurant. Their texture, taste, and smell are incomparable. The secret is in the steam. Mexican restaurants steam hundreds of tortillas at a time in large ovens or special steamers. You can achieve the same results at home — all you need to ...

My handy guide for how to warm tortillas will make sure you're never serving cold, dry tortillas again! Works for flour and corn tortillas!

Tortillas are often fried or steamed one at a time in a skillet before filling and rolling. This can be time-consuming when you have a lot of tortillas to work with. Here's a simple tip to soften a lot of tortillas at once.

Homemade Flour tortillas are more common in the northern states of México, where they are still made using a traditional recipe. This step by step tutorial and video will guide all the way in the process to enjoy soft and delicious flour tortillas made by you. You will love them!

Flour tortillas are best made from scratch and make these soft, delicious homemade flour tortillas! This recipe is easy to follow and better than store bought. They can be used in Mexican and Tex-Mex meals. Soft Tortilla Recipe, Flour Tortilla Recipe, Homemade Tortilla Recipe, Recipes With Flour Tortillas, Homemade Flour Tortillas, Flour Tortilla

As a child, I fondly remember waking up to the aroma of freshly made flour tortillas every morning. My mother would make them using Manteca or vegetable sho...

Forget store bought tortillas, and make your own with this flour tortilla recipe. This homemade tortilla recipe can be easily doubled or tripled if you wanted to make larger batches, and they freeze perfectly!

Nite Marquez on Instagram: "Butter Flour Tortillas! Butter makes it easier for people who prefer a more accessible or vegetarian option! Recipe: 3-cups All Purpose Flour 1/2 teaspoon baking powder 1 and a half teaspoons of salt 1- stick of halfway melted butter 1-cup of warm to hot water (More flour as needed to bring the dough to where it’s smooth and doesn’t stick to your hands)."