Japanese bakery

Tokyo Tokyo on Instagram: ""Think" is a bakery and sweets shop in Ueno Sakuragi, located within a collection of old Japanese houses constructed in 1938. Embracing the concept of "making starts from thinking," they bake bread every morning using the finest ingredients and traditional production methods. Their shop features seasonal sweets, including French bakes infused with the fragrance of fermented butter from Europe and carefully crafted classic cakes. Immerse yourself in a delightful…

You may be surprised to find out that Kyoto consumes the most bread in all of Japan. Bakeries line the streets of Kyoto, selling bread and pastries that have been popular among Japanese people for generations, such as curry bread and anpan. There are also shops that are known for denser types of bread such as baguettes and bagels. For Kyoto residents, bread is an essential part of their culture. This article will introduce a selection of bakeries that you must stop by when visiting Kyoto in…

Bread chocolate filled cream horn

[Local College Students Tell All!] Most people think of traditional Japanese food when Kyoto comes up, but the truth is, it is the prefecture that consumes the most bread in all of Japan. There are various unique bakeries around Kyoto, and this article will introduce five of them. You’ll find out about one particular bread or pastry in every listed bakery that uses Japanese ingredients.

A Japanese bakery might not be the first place that comes to mind for most people planning their trip to Japan, but it’s always a must for us. The variety of pastry and baked goods is not only delicious but you’ll encounter unique concoctions as well.

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