Mohanthal recipe

Buttery, melt-in-the-mouth fudge made with chickpea flour, cardamom, saffron and mace. Mohanthal is such a delicious Indian sweet (mithai). Enjoy it as a square or as a hot-fudge like pudding with vanilla ice cream.

A traditional rich Gujarati sweet made from besan (gram flour) cooked in ghee, sugar and milk flavoured with cardamom and nuts and set. a exotic gram flour fudge or dessert from the traditional ancient gujarati and rajasthani cuisine. this besan and ghee based indian sweet dessert is popularly known as mohanthal, but it is known with other names like, mohanthar or mohan thal too. yet another traditional indian sweet recipe with the combination of besan flour, ghee and sugar. it has a…

Mohanthal is a traditional sweet with the rich flavor and melt-in-the-mouth texture of ghee roasted besan. It has resemblance to the south Indian mysore pak and also besan barfi, but still differs …

mohanthal | traditional gujarati mohanthal | rajasthani mohanthal | with 30 images. Mohanthal is a traditional Gujarati mithai with the rich flavour and melt-in-the-mouth texture of ghee-roasted besan and sugar. Rose water and spices like cardamom and saffron give the sweet an enticing flavour and captivating aroma to mohanthal , while an assortment of slivered nuts makes the sweet richer. Popular in Rajasthan and Gujarat, this mohanthal sweet is a part and parcel of the festive season. We…

Mysore Pak is an Indian sweet prepared with besan (gram flour) cooked in a mixture of sugar and ghee. A melt-in-the-mouth delicacy, this sweet treat is very popular especially during the festival of Diwali.

Mohanthal is a traditional and common Gujarati Snack. Traditionally, this yummy sweet is prepared using khoya which is obviously time consuming. I have given here the condensed milk version which is very instant and within minutes, we could have tastier mohanthal ready in our house. If there are unplanned guests, this is one of the […]

Yummy Authentic Gujarati Mohanthal Recipe | Food Forever