Monte Cristo Poppers With Cream Cheese Recipe
Monte Cristo Poppers With Cream Cheese
The success of this blog has provided me many opportunities, the latest of which is having been asked to be a contributing writer in Travel Host Nashville Magazine. This magazine is found in hotel rooms city wide and gives visitors to Nashville an overview of our city. In each publication I will be featuring a local chef who will share a signature recipe with readers. The first edition is in print and online. Check out my feature article in the Chef’s Corner on page 46 in the first edition…
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