Oat flour baking

Oat flour is the new pantry staple! Elevate your classic baked goods and snacks with this nutritious flour.

This baked donut recipe is made from oat flour and topped with an easy chocolate glaze. With just simple ingredients and a few minutes of preparation time you can have a batch of these easy donuts.

These gluten-free oat flour blueberry muffins are made with just a few simple ingredients and warm bursting blueberries in every bite!

Rarely do you hear a blondie described as chewy and flavorful but these are it: made with oat flour, in ten minutes and in one bowl.

These thick and gooey brown butter oat flour chocolate chip cookies are sweet, refined sugar-free, and so easy to make. Seriously, the best homemade oat flour cookies!

Gluten Free Cinnamon Coffee Cake is the only coffee cake you'll ever need! Made with almond flour, oat flour, and more delicious ingredients ... this treat is a soft buttery cake with a cinnamon sugar swirl and streusel crumble topping. It's full of cinnamon flavor, has the perfect texture, and is the best pairing for your morning coffee or tea!

Oat flour banana bread is a hearty delicious healthy banana bread made with just a few simple ingredients! No refined flour or sugar, butter or dairy!

These vegan Oat Flour Cookies are soft, chewy, filled with chocolate chips, made without eggs, and are SO delicious!

Oat Flour Pumpkin Bread is naturally gluten-free and tastes like it came from a coffee shop! No extra flours or starches required.

Ultra thick and soft, these classic cookies have an extra warm and cozy flavour from the oats that pairs perfectly with the cinnamon spice.