Onigirazu recipe

This is my take on Onigirazu aka Japanese Sushi Sandwich. Filled with tuna mayonnaise, omelette, avocado, and the fluffiest sushi rice, it's the perfect meal to prep ahead and eat for lunch or dinner.

Onigirazu or onigiri sandwich. Made with sushi rice and nori seaweed, stuffed with our choice, in this case vegetables. Accompany it with a sauce of your choice and enjoy.

With a nutmeg cinnamon steamed butternut squash and sesame garlic spinach filling, this Autumn Onigirazu is a stunning take on a Japanese sushi sandwich.

Meet onigirazu (aka sushi sandwich); not quite a sandwich and not exactly sushi. Larger than onigiri, but not as hefty as the sushi burrito (sushiritto).

Onigirazu also known as a sushi sandwich is a great way to enjoy your sushi on the go. Our version has a vegan filling of katsu tofu and sweet potato.

Welcome to Cooking Blog, I'm Dan! I enjoy creating recipes and have made a cooking blog inspired from what I have grown up with and my favourite foods.

This Japanese sandwich made with seaweed and sushi rice instead of bread has a lot of potentials to become the superfood of tomorrow. Onigirazu is super fun to make this and I love the delicate flavours that come through together!

Using the same ingredients as my bibimbap recipe, let's make gimbap or onigirazu! Gimbap is a Korean rice roll while onigirazu is Japanese a rice sandwich.

Are you wondering what to put in Ongiri. Read on to find 30 filling ideas, with useful tips and related questions on making perfect Japanese rice balls.