Panzarotti recipe

Make the best Panzerotti with the recipe that reveals the most coveted secrets! You can make them with classic tomato and mozzarella filling or any other filling of your choice.

A traditional snack from South and Central Italy, panzerotti are savory turnovers filled with three kinds of cheese and salami bits! Crunchy on the outside and deliciously packed with cheese on the inside --- one piece will never be enough!

In this post, we’ll share the traditional panzerotti recipe and teach you everything there is to know about this delicious Italian snack.

If you are a pizza lover like my family is, then you will love this panzerotti recipe. Delicious homemade dough, filled with gooey cheese, meat and veggies, plus a garlic and herb oil with a sprinkle of parmesan cheese, you will be in pizza heaven. Beware these little pizza dream pockets will burn your mouth with that hot lava cheese and sauce filling. It looks way to yummy to allow it any time to cool before taking a bite. This recipe makes 4 large panzerottis or 6 smaller ones. My husband…

Homemade Panzerotti are deep-fried pockets filled with mozzarella cheese, and tomato sauce. These crispy treats are delicious and easy to make.

Potato panzarotti are delicious Italian croquettes made with potatoes, flour, bread crumbs, cheese, and parsley and fried in olive oil.

Posts about Panzarotti written by Carolyn

Like most LDS returned missionaries I have lots of memories and stories I like to tell. This is especially annoying to Beth. For some reason she hates having to listen to the same stories over and over again. I'm not exactly sure why. Anyway, having served in Italy most of those memories have to do with food. Lots and lots of food. Now, there aren't a lot of fried foods, in my experience, in Italian cuisine but for some reason the few things they do fry are among my favorite. Cannoli and…

How to Make a Panzerotti. Panzerotti combines pizza and pastry into a crispy, mouthwatering meal or appetizer. The fillings can be customized with your favorite pizza toppings, but this traditional tomato and mozzarella pastry can easily...

Panzerotti are wonderful Pugliese fried savoury turnovers. This crescent shape stuffed pocket is also called Pizze Fritte (fried pizza) and these pockets hold a delicious filling of melty cheese and tomatoes or mortadella and gooey cheese! These are SO delicious (I mean what's not to love about a deep fried pizza pocket) and this is a pushy recipe Dear Reader!