Pear ice cream

This homemade caramelized pear ice cream with ginger is fresh and delicious. With rich brown sugar caramel and warming ginger it's packed with Fall flavors.

Our pear tart tatin is a delicious French upside-down dessert. Pears are cooked in sugar and butter in a skillet, topped with store-bought puff pastry and baked.

Oh yes! It's ice cream season. Well, is not that what Memorial Day is all about? The subtle signal that Summer is here and now?! Speaking of which, hope you all had a great long weekend. We in the US, don't have nearly enough long weekends. So, we may as well make the most of it. As to me, I jetted

So yummy! I will definitely be making this again. Might add less sugar next time to see if I can get it to freeze a little harder.

To refresh the palette. (Freeze time not included.)

Min favoritsmak på glass som barn var päron. Jag gillar den än idag, men nu tävlar den med vanilj och lakrits. Jag ville testa att göra egen...

Ginger Pear Sorbet - An iced treat of ginger spice and sweet pear. Make use of overripe pears in this simple, delicious recipe.

Delicious pear crisp ice cream, featuring chunks of fruit, blended with rich and creamy vanilla ice cream, complemented by crunchy oat graham pieces!

Pears are such a wonderful winter fruit, but often I find that their mild flavor can be masked or easily lost in some recipes. So when I heard of this pear caramel ice cream, I was interested to see if the pear flavor would really come through. Of course, I never should have doubted that […]