Pumpkin bars with pumpkin pie filling

These pumpkin pie bars are easier than pie made with a creamy spiced pumpkin filling on a buttery shortbread crust.

The BEST Pumpkin Bars recipe with cream cheese frosting! Exploding with pumpkin and fall flavor, so moist and delicious!

Pumpkin pie bars are the perfect Thanksgiving dessert for a crowd! Feed up to 24 guests with a 9x13 pan of pumpkin pie bars.

Pumpkin Bars with Cream Cheese Frosting is a classic fall dessert that's simple to make, soft, utterly delicious, and filled with warm spices. The velvety Cream Cheese Frosting makes these simple bars a standout favorite.

These pumpkin cheesecake bars feature classic pumpkin pie filling with a thick cheesecake swirl, all in a buttery graham cracker crust.

These Pumpkin Pie Bars feature a gingersnap cookie base, and they're the perfect sweet treat for Thanksgiving and holiday parties!

These pumpkin pie bars taste just like pumpkin pie but are so much easier to make. Made with simple shortbread crust and a creamy pumpkin filling, these homemade pumpkin bars are the perfect recipe for feeding a crowd! | Browned Butter Blondie

Anyone can make this classic recipe for Easy Pumpkin Bars with Cream Cheese Frosting! A dense, moist bar with tangy cream cheese frosting. The perfect fall treat!

As an expert in pumpkin desserts, I’ve perfected these pumpkin pie bars by blending the best of pumpkin pie and cake. With a buttery cake-mix crust, spiced filling, and cool whip topping, they’re an easy, crowd-pleasing treat that’s been thoroughly tested for perfect results.

These wonderfully succulent Pumpkin Streusel Bars are the perfect fall dessert! A moist pumpkin base topped with a crisp cinnamon-oat streusel makes these bars a delightful treat for autumn festivities. Ingredients: 1 cup pumpkin puree 1/2 cup brown sugar, packed 1 tsp pumpkin pie spice The combination of a soft pumpkin layer and crunchy streusel makes these bars irresistible!