Rice and seafood recipes

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Seafood Network🦞🦐🦀🦑🐙🍤 on Instagram: "Garlic Butter Shrimp & Rice 🍤🍚  @jusslin_  ✨ Shrimp Ingredients: - Shrimp, peeled & deveined  - Oil - Old Bay - Crushed Red Pepper - Black Pepper - Garlic Paste - Hot Sauce  - Parsley  - Garlic & Herb Butter  - Lemon - Paprika   1. Season shrimp with a little oil, old bay, crushed red pepper, black pepper, garlic paste, hot sauce, and parsley. Mix until fully coated.  2. Place shrimp in cast iron pan. Add a few slices of garlic butter & squeeze half a lemon on top. Sprinkle with paprika.   3. Cook in oven at 400 degrees for about 10 to 12 minutes.   ✨ Rice: - 1 cup Jasmine Rice - 2 cups Water  - Garlic and Herb Seasoning  - 2 tbsp Butter   1. Boil water in a pot. Then add rice, seasoning, butter. Stir. Once rice is at a boil, lower the heat to a Cajun Shrimp Scampi Rice, Meal With Shrimp Dinners, Grilled Shrimp Dishes, Fast Shrimp Recipes Dinners, Million Dollar Shrimp, Garlic Shrimp And Salmon Over Rice, Shrimp With White Rice, Shrimp Bowl Ideas, Seafood With Rice

Seafood Network🦞🦐🦀🦑🐙🍤 on Instagram: "Garlic Butter Shrimp & Rice 🍤🍚 @jusslin_ ✨ Shrimp Ingredients: - Shrimp, peeled & deveined - Oil - Old Bay - Crushed Red Pepper - Black Pepper - Garlic Paste - Hot Sauce - Parsley - Garlic & Herb Butter - Lemon - Paprika 1. Season shrimp with a little oil, old bay, crushed red pepper, black pepper, garlic paste, hot sauce, and parsley. Mix until fully coated. 2. Place shrimp in cast iron pan. Add a few slices of garlic butter & squeeze…

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Paella Recipe - How to Make Spanish Paella - The Forked Spoon Paella Recept, Spanish Paella Recipe, Paella Recipe Seafood, Spanish Paella, Paella Valenciana, Paella Pan, Seafood Paella, Juicy Shrimp, Paella Recipe

This saffron-infused Mixed Paella comes loaded with Spanish sausage, juicy shrimp, mussels, clams, and calamari. Feel free to substitute one, or both, or the aforementioned with chicken, rabbit, duck, beans, or additional veggies.For best results, cook your paella in a large, round paella pan that is at least 15- to 18-inches. I used this Lodge pre-seasoned 15-inch skillet from Amazon. It was a tight fit, but everything made it in.

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Seafood Rice ❦ Arroz de Marisco Seafood Rice Recipe, Portuguese Kitchen, Portugal Food, Seafood Rice, Portuguese Food, Lamb Stew, Seafood Dinner, Portuguese Recipes, Fish Dishes

I have a confession to make, I love rice. I can eat it everyday for the rest of my life and never have it the same way twice. I have been away on holiday, in Porto, for the past three weeks and have missed you all dearly! Judging from my emails, you've missed me too! Thank you for all the love. I'm back with amazing food adventures and cool, new restaurant reviews. Today's recipe is one that is very typical all over Portugal, but more so in the south. The rice is made "malandro", which means…

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