Royal feast food

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Royal Tudor Feast: Recipes from Henry VIII’s Court-What Did His 6 Wives Like To Eat? — Savor Tooth Tiger Feast Recipes, Tudor England, Coconut Cups, Spiced Wine, Henry Viii, Maid Of Honour, Roasted Meat, Anne Boleyn, Fire Roasted

We’re going back to Tudor England to learn what Henry VIII and his 6 wives liked to eat. Today we will make Maid of Honour tarts, a treat tied to Anne Boleyn... A sweet spiced wine called Hippocras that Henry believed had medicinal properties, wafers, Tudor salad and of course fire roasted meat.

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