Shrimp peanut sauce

Thai Shrimp with Peanut Dipping Sauce recipe, a few simple ingredients makes this shrimp and dipping sauce enjoyed alone or in stir-fry

This classic shrimp pad Thai recipe with peanut butter sauce will have you thinking you are dining at your favorite Thai restaurant. Full of spicy umami flavor, this craveable dish is packed with creamy peanut butter noodles and fresh veggies. This recipe uses basic Asian ingredients and is perfect for a weeknight meal or a weekend evening in. The best part is no tamarind is required! From the first bite of spicy Thai peanut noodles, you will be hooked!

This Shrimp or Chicken Pad Thai with savory Peanut Sauce is absolutely better than takeout! Made with rice noodles, shrimp (or chicken), veggies, peanuts, lime, cilantro, in just 30 minutes.

The BEST Garlic Shrimp ever! Hawaiian style recipe made with succulent shrimp cooked in an extra garlicky, deliciously rich, butter based sauce.

Shrimp Pad Thai is a stir fry noodle dish with sauteed shrimp, coated in a sweet and salty sauce with just the right amount of heat.

Authentic tasting kung pao shrimp featuring tender juicy shrimp cooked with a spicy, sweet, sour and savory sauce with crunchy peppers and peanuts. Colorful, satisfying, and bursting with a well-balanced spiciness, it is the dish you need to whip up for dinner tonight! {Gluten-Free adaptable}

Thai Peanut Shrimp has all the complex Thai restaurant flavors with a homemade peanut sauce with honey, garlic, ginger and lime in just 20 minutes!?

This easy weeknight Shrimp in Coconut Curry is surprisingly quick to make! It features a coconut milk and Thai red curry sauce that has robust flavor and lots of fresh aromatic herbs. The shrimp poach directly in the red curry sauce, infusing them with all that delicious flavor! Serve over Jasmine rice with cilantro, chopped peanuts, bird's eye chili, and lime wedges. GF, DF #wellseasonedstudio #shrimpcurry #coconutcurry #shrimp #thaicurry