Tofu parm

This loaded crispy tofu parm sandwich is absolutely delicious! Perfect for lunch or dinner.

Prepare this easy tofu parmesan recipe with simple ingredients in under an hour for a vegan take on a classic Italian comfort food dish!

This Tofu Parmesan Bake has layers of pressed tofu with spinach, cheese and marinara sauce for the perfect comfort food dinner. Vegan Parmigiana Nutfree. Gluten-free option

Crispy Oven-Baked Tofu Parmigiana gets smothered in marinara sauce, topped with Mozzarella, and baked until bubbling. It’s a guaranteed kid-pleaser that’s easy enough for a weeknight supper. For a simple side dish, toss broccoli florets with a splash of oil, spread on a baking sheet, and roast alongside the main dish. Finish with a pinch of salt and squeeze of lemon juice.

How to make Airfried Garlic Parm Tofu Skewers

This recipe takes a traditional Italian favorite to the next level! By using an air fryer, you can create crispy breaded tofu without the mess and calories of traditional frying. Top with your favorite tomato sauce and dairy-free cheese for the ultimate comfort food! Prep Time: 10 minsCooking Time: 30 minsServings: 3 - 4 Ingredients • 1- 12oz Container Firm Tofu • 1 Cup Panko breadcrumbs (use Gluten Free breadcrumbs for an alternative) • ½ Cup Flour (use gluten-free flour for an alternative)…

A vegan take on a your classic chicken parm sandwich that will satisfy your cravings!

Savor the ultimate vegan comfort food with this Crispy Tofu Parm Sandwich! Featuring perfectly seasoned and breaded tofu, smothered in rich marinara sauce and topped with gooey vegan cheese, this sandwich is a delightful twist on the classic Italian sub. Perfect for lunch or dinner, it’s easy to make and packed with plant-based protein. Enjoy a satisfying bite with every mouthful as you relish the crispy texture and savory flavors that will please even non-vegans. Elevate your vegan tofu…

An Italian classic with a meatless twist. If you're in need of some baked cheesey goodness this Tofu Parmesan is for you! #tofu #meatless #vegetarian #comfortfood #recipe

Trust me when I say this is the BEST vegan ‘chicken’ parmesan recipe! Super firm tofu takes the place of chicken in this dish, but it’s every bit just as crispy, saucy, juicy, and flavorful! Smothered with zesty marinara and creamy vegan cheese, this plant-based version of a beloved classic is sure to be a new family favorite!

Tender and flavorful on the inside, extremely crispy and crunchy on the outside—this fiery tofu is so good you’ll want to eat the whole batch in one go.

Instead of having a greasy, battered coating, the tofu “steaks” in our revamped Parmigiana are breaded and lightly pan-fried in just a small amount of oil then topped with part-skim mozzarella, fresh basil and your favorite marinara sauce. This Italian classic will please even those who are tofu-phobic.

This vegan Marry Me Tofu recipe is a rich, creamy, and luxurious tofu dish with garlic, sun dried tomatoes and spinach! A surprisingly quick and easy one-pan meal that’s ready in 30 minutes.

Crispy on the outside and soft in the center, these vegan tofu cutlets are the perfect canvas for a quick and delicious weeknight dinner.

Savor the deliciousness of Tofu Parmesan Sandwiches, where crispy, breaded tofu meets a generous layer of marinara sauce, topped with Parmesan and gooey mozzarella cheese.

Indulge in a plant-based culinary experience with our Tofu Quinoa Parmesan Delight. This dish combines the nutty flavor of quinoa with the rich, savory taste of tofu, all topped with a sprinkle of vegan parmesan. Perfect for a healthy dinner or a satisfying lunch, it's a delicious way to enjoy a meat-free meal that's packed with protein and flavor. Whether you're a seasoned vegan or just exploring plant-based options, this recipe is sure to become a favorite in your kitchen.

Pan Fried Tofu