Vegan mexican breakfast

Easy and filling vegan Mexican Sweet Potato Breakfast Hash is great for breakfast or brunch! All made in one skillet.

These vegan breakfast tostadas combine fresh veggies, creamy avocado, zesty pico de gallo salsa, and crispy corn tortillas. Make it today!

Mexican style tofu scramble - this easy vegan spicy tofu scramble is a healthy, flavourful meal packed full of protein and veggies.

This vegan breakfast burrito is the best BREAKFAST BURRITO I've ever had, vegan or not! The flavors! The spices! TOO GOOD.

These vegan chilaquiles are the perfect Mexican breakfast, brunch, lunch or dinner. Crispy, air-fried tortillas mixed in with a savory guajillo sauce and vegan egg. They are easy to make and high in protein, fiber, and flavor! Aside from being delicious, they are also pretty balanced! You get your complex carbohydrate from the corn tortilla, plant-based protein from the vegan egg, extra fiber and nutrients from the sauce and toppings. #plantbased

These Vegan Breakfast Nachos are loaded with air fryer chips, vegan eggs, beans, soyrizo, veggies and vegan cilantro ranch. Perfect for brunch at home!

This Vegan Mexican Egg casserole gets a delicious Mexican flair with layers of roasted potatoes, onion and bell peppers, spinach, tomatoes, cheese, and fluffy tofu eggs seasoned with taco spice. You while family will gobble this easy brunch recipe up! Nut-free + gluten-free option.

Try torrejas for a Mexican take on French toast. In this vegan version, bolillo bread is coated with plant milk and chickpea flour to replace the egg batter. The slices are cooked to golden brown perfection, then finished off with a cinnamon-infused piloncillo syrup. Enjoy this recipe for breakfast or dessert on your next weekend off! #torrejas #vegantorrejas #frenchtoast

Vegan huevos rancheros are full of flavor and textures with a delicious eggy tofu scramble, authentic salsa ranchera, and refried beans on top of a crispy tortilla. It is one of the most flavorful Mexican breakfast options ever! #huevosrancheros #huevosrancherosrecipe #veganhuevosrancheros #vegannbreakfast #veganeggs #veganscrambledeggs

Spicy and flavorful, papas a la Mexicana are breakfast potatoes with jalapeño, onion, garlic, tomato and cilantro. A popular vegetarian breakfast taco filling, this healthy, easy, Mexican-inspired recipe is vegan, whole food plant-based and oil-free.