Vegetarian lo mein

Make takeout-perfect vegetable lo mein in your own kitchen for a quick, easy, healthy, and authentic Chinese dish any night of the week! {Vegetarian}

This simple vegetable lo mein recipe is filled with colorful vegetables, tender noodles, and a savory homemade sauce. This easy recipe is satisfying and healthy, perfect for a weeknight meal.

This Vegetable Tofu Lo Mein Recipe is simple, easy, delicious, and only takes 30 minutes! Super tasty, Plant-Based & Meal-Prep friendly.

Vegetable lo mein makes the most perfect easy weeknight meal. Lo mein noodles are cooked with tender vegetables and the most delicous sauce.

The easiest lo mein you will ever make in 15 minutes from start to finish. So much quicker, tastier + healthier than take-out!

This Vegan Lo Mein recipe is slurpalicious, tossing slippery noodles and stir-fried vegetables with an easy homemade lo mein sauce.

Cure your take out cravings with this homemade vegetable Lo Mein, loaded with tons of vegetables and lo mein noodles in a delicious sauce!

This 20-Minute Veggie Lo Mein Bowl is perfect if you need a quick and healthy vegetarian dinner idea!

This vegetable lo mein is fresh noodles tossed with an assortment of colorful vegetables in a savory sauce.

Vegetable Lo Mein with Tofu! Made with just tamari, sesame oil, pure maple syrup, rice vinegar, ramen noodles or spaghetti noodles, and any veggies you like. Forget take out, this vegan and vegetarian recipe is EASY TO MAKE & SO TASTY!