Vol au vent recipe

Here's how to make classic vol au vents puff pastry cups: a step-by-step picture guide! Ever wondered how to make vol au vents? This is how.

Mini vol au vent cases made with puff pastry are perfect for canapes and so easy and versatile. Plus, you can freeze them, too.

Vol-au-vents are an impressive party snack to make when you have guests. Here's how to make your own vol-au-vent cases using shop-bought puff pastry. Make a batch today and pack them with your favourite fillings for a quick and easy party canape!

Click for the full recipe! Enjoy warm & filling vol au vent with this easy to follow recipe that can feed the whole family in under an hour. vol au vent recipe - vol au vent filling - curry pastry - japanese curry - easy curry pastry recipe - how to make curry pastry - french cooking - japanese curry - sb foods - sb food style - golden curry - golden curry recipes

Retro Vol-au-Vent Party Appetizers - learn to make puff pastry shells recipe plus 4 delicious fillings for any occasion or celebrations!

Serve these moreish vol au vents with a creamy watercress and pea filling, then top with radish or smoked trout to feed a crowd. Looking for more party food ideas? How about our gunpowder potato puffs?

Delight in these elegant Vol-au-Vents filled with a rich and creamy mushroom mixture. Perfect as an appetizer or a light main course, this dish combines flaky puff pastry with savory mushrooms and a hint of Dijon mustard for a gourmet experience.

How To Make A Delicious Chicken Vol Au Vent I know a vol au vent is pretty old school but you are going to love this main meal-sized one! If you aren't sure - 'Vol au vent' is pronounced: Vool-ee-Vant. A vol au vent is a French dish that traditionally features delicate pastry and chicken

Right up there with mini cocktail sausages and cheese and pineapple chunks on sticks, vol-au-vents are the epitome of 1970s retro chic when it comes to party food.