Yogurt food photography

Chobani® Flip® Creamy yogurt and crunchy mix-ins. Fun-for-everyone flavor combinations. A good source of protein. Made with only natural ingredients.

Healthy breakfast, cereal with berries and yogurt

Globally inspired makers breathe new life into the American yogurt scene. Here's what you need to know about all those new yogurt styles.

No need for a fancy pastry school degree to master this delicious French Yogurt Cake! Just like the ones the grandmas in France make: moist and fluffy.

Easy Granola Recipe. Homemade, crunchy, and flavorful granola small batch granola for yogurt,served with yogurt, nuts and berries.

You'll want to get to know this traditional Icelandic soft cheese (pronounced "skeer") that's often referred to as yogurt. It's thick, creamy and packed with protein, calcium and good-for-your-gut bacterial cultures.

Photography, Advertising

Enjoy Chobani® Zero Sugar* on-the-go in the convenience of a bottle or as spoonable yogurt in a cup. With no more than 60 calories. 0g sugar. Lactose-free. Delicious. *Not a low calorie food

Culture Magazine stepped away from cheese—their usual subject—to spotlight the new trend in specialty yogurts, from Icelandic to Greek to French. I gave a pop-art look to the images using simple backgrounds and sharp shadows. Shot by Evi Abeler, New York based Editorial Photographer.