3 ingredient buttercream frosting

The best buttercream icing for cupcakes and cakes. Includes both vanilla and chocolate frosting recipes. You only need 4 ingredients: butter, confectioners sugar, vanilla and milk. Recipe will frost 24 cupcakes or a 9x13 cake.

Using only one bowl and four ingredients, you can whip up a batch of this easy and classic vanilla American buttercream frosting in just 10 minutes so try it today!

With just 3 ingredients, this Russian Buttercream recipe is silky smooth and full of buttery flavor. Sometimes called Sweetened Condensed Milk Frosting, it is ready for your cakes and cupcakes in under 10 minutes.

If you’re looking for a silky smooth buttercream frosting recipe that is not too sweet or grainy, then this recipe is it! I find traditional American style buttercreams way too sweet, so I came up with my own version that has far less icing sugar (in relation to the amount of butter) compared to more traditional recipes. Best part is, it’s still stable enough to use for layered cakes and is great for piping too!

A foolproof buttercream frosting recipe with one box powdered sugar and one stick of butter and almost no measuring! Flavor with your favorite extract such as vanilla, almond, lemon, coconut or peppermint!

This American buttercream recipe only uses five ingredients! It's so delicious and easy to make, you'll never buy frosting again!!

This sweet and simple vanilla buttercream frosting is easy to whip up and pipes beautifully. I love this recipe because it is easy, tastes great, and can be used in so many different ways. This frosting can be used for spreading, as a filler between cake layers, and it is perfect for piping.

Vanilla Russian buttercream only takes 3 ingredients to make and none of them is powdered sugar! This is a super smooth frosting with the rich flavor of sweetened condensed milk.

This simple homemade vanilla buttercream results in a silky smooth frosting that is easy to pipe. This style of buttercream is known as American buttercream and is the easiest type to make. Use to frost cakes and cupcakes!

This cream cheese buttercream frosting is ultra-rich, creamy, and only 4 ingredients. Enjoy it on cupcakes, cakes or cookies!